Iron Tonic
50g Nettle
15g Orange Peel
65g Organic dried apricots
65g Goji berries
12.5ml Rumex crispus tincture (curled dock)
1 Bottles of organic red wine or Cider Vinegar
Mix all the ingredients together in a large jar and leave to infuse for 3 weeks, strain put in brown bottles and store in the fridge.
Take 10ml twice a day.